Little News
The Cheyenne Post – Little America’s Hathaway’s Restaurant Aiming High with New Chef
Hathaway’s restaurant at Little America in Cheyenne is undergoing a major upgrade, thanks to new chef Mckitrick Burse. Burse has been working at the restaurant for about three months, and has introduced new menu items, and worked on training the staff in the kitchen and dining room.
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Rocky Mountain Bride – Metallic New Years Eve Inspired Wyoming Wedding
Kali and Baley’s New Year’s Eve inspired wedding at Little America Hotel & Resort was a dazzling affair captured by Janelle Rose Photography. The bridesmaids sparkled in metallic dresses, while a white, gold, and silver balloon arch with candles set a romantic scene for the ceremony and sweetheart table. The celebration continued with festive New Year’s Eve props, adding fun and excitement to the dance floor.
Faces Of Little America: Executive Chef Scott Whitfield
Chef Scott has been leading in the kitchen at Little America Hotel for nearly 10 years. His career spans several states and a couple of decades. But it began, simply, with a desire to learn.
“Once I started to learn, I just wanted to become a sponge.”
Elevate Your Easter Tradition
As Easter approaches, families and friends are on the lookout for the perfect way to celebrate this joyous occasion. Let’s explore the reasons why making the Little America Cheyenne Easter Brunch a tradition is a decision that promises to enhance your celebration year after year.
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